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Home Appetizers

3 QUICK & EASY DINNER RECIPES | WEEKNIGHT DINNERS | WINNER DINNERS | NO. 124

May 1, 2022
in Appetizers
30



WOW! This week’s dinners were amazing and we may have a few new favorites!! I’m bringing you 4 new recipes this week, I hope …

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Breakfast ideas#shorts #youtubeshorts #2minuterecipe #breakfastideas #streetstylefood#foodreview#yum

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Comments 30

  1. Leann Hall says:
    3 weeks ago

    You are so welcome glad you liked it

    Reply
  2. Maria Leftwich says:
    3 weeks ago

    When I use dough like this, I add a bit of flour right in the bag and it helps release the dough easier.

    Reply
  3. Kimberly Evans says:
    3 weeks ago

    The subby supper looks fanomonl, can't wait to make it.

    Reply
  4. Melissa Billett says:
    3 weeks ago

    I've shopped at 3 of our local Aldi's and I have never seen Turkey Cutlets…I'll keep looking. 😃

    Reply
  5. hgentz says:
    3 weeks ago

    The music choice for your struggles with the pizza dough was 👌💋

    Reply
  6. Dixie Leigh Beckert says:
    3 weeks ago

    My grandparents made this growing up we called them haystacks deliscious!

    Reply
  7. Teffany Stewart says:
    3 weeks ago

    Looks amazing!

    Reply
  8. APOSTOLIC House of Prayer says:
    3 weeks ago

    Woo hoo you did great on the dough don't matter how you started as long as it tastes good in the end and the family is happy 😊

    Reply
  9. GC Cheryl says:
    3 weeks ago

    Per one of your previous videos I tried those turkey tenderloins this past Thanksgiving and we also grilled them, they were delicious! Appreciate it much-ly!

    Reply
  10. Kim Pence says:
    3 weeks ago

    That Stromboli was the bomb! KROGER has a pizza dough ready you don’t have to roll it out so it was much easier than your attempt lol but it was so so good!

    Reply
  11. Kim Gray says:
    3 weeks ago

    It all looks great! I think you can get pizza crust in a can and it's already in the shape of a rectangle and you just have to roll it a little bit. It's in the section with the biscuits. But great job on the dough though! You rocked it!

    Reply
  12. Dea T says:
    3 weeks ago

    We made the Stromboli last night & OMGoodness! We are definitely going to keep that recipe! And we thought a bbq 🍗 one would be yummy or a breakfast one

    Reply
  13. TaraTales says:
    3 weeks ago

    I can tell you home made is not as hard to work with, I have had the same issue with store bought pizza dough.

    Reply
  14. Jeanie Wooten says:
    3 weeks ago

    That chilli sounds perfect. The weather here is crazy. I live in Alabama, and we experience all four seasons weekly.

    I currently have new baby birds and kittens outside. I love seeing all the new life around me. All the mommas are busy taking care of their babies. It is so precious.

    Reply
  15. Ann Woods says:
    3 weeks ago

    Just wanted to thank you for recommending Auntie NoNo's. Just got some and put it on some ground turkey, really gave it good flavor.

    Reply
  16. Tammy Babcock says:
    3 weeks ago

    Good evening Mandy and Steven and thank you for sharing your yummy meals

    Reply
  17. Angie Tucker says:
    3 weeks ago

    I have made your Stromboli twice in one week! I have three teenagers and my husband and we all love it. Thank you so much for sharing your wonderful recipes.😋

    Reply
  18. Juliet says:
    3 weeks ago

    Awesome food 🥘🧀🍝God bless

    Reply
  19. Janine Curl says:
    3 weeks ago

    If I may make a small suggestion when I make a Stromboli I but white American cheese and the mozzarella it is great makes it nice and creamy.

    Reply
  20. comet969 says:
    3 weeks ago

    Thanks for the good recipes. Love also seeing your 🐈 and her beg for the cheese she’s so cute. My cat would not eat any table foods. She’s a pretty cat

    Reply
  21. Vanessa Xavier says:
    3 weeks ago

    I bet my family would love that potato salad! And A+ for effort for that stubborn pizza dough everything looks delicious!

    Reply
  22. Jennifer Krzewinski says:
    3 weeks ago

    Just love you so much! The pizza dough had me 💀!! But.. that Stromboli looked amazing!! I’m gonna try it!! Love that you’ve added Gracie’s thoughts to the screen 😄😻

    Reply
  23. Lianne Kirkpatrick says:
    3 weeks ago

    Pay no attention to negative comments, we love you guys! All four of you… 💖

    Reply
  24. Lisa Hampton says:
    3 weeks ago

    That loaded potato salad looked so good. Thevsubbie supper meal I think would be good with some green onions topped on it.. that Stromboli looked amazing also.

    Reply
  25. Janet Ansel says:
    3 weeks ago

    After hearing you mention AUNTIE NO NO’s seasoning sooooo many times I just HAD to try it! Oh my! Perfect yummie-ness!! Thank you!!

    Reply
  26. Rebecca Lott says:
    3 weeks ago

    Thank you for the great fun!! For your first time with pastry, you did great!! You’ll learn as you use it more often. Someone in the comments gave you excellent advice about letting your dough rest!! Keep cooking!! I LOVE your videos!!

    Reply
  27. Renee Inman says:
    3 weeks ago

    My 2 year old meowed at me while I was shredding cheese today 🤣 She's taking notes from Gracie Lou!

    Reply
  28. Christina Simmons says:
    3 weeks ago

    You and that pizza dough 😂

    Reply
  29. Amanda Followill says:
    3 weeks ago

    Will be trying all of these! Omg 😍

    Reply
  30. Kenneth Burgess says:
    3 weeks ago

    The subbie supper would probably be good with some white rice

    Reply

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