3 Vegan Fairly Odd Parents Recipes #shorts

Ya those pancake are nasty looking. I think I could do it better.my batter is a fix it fast mix. 1 cup all purpose flour, 1 cup almond flour, 1 cup brown rice flour, 2 Tablespoons baking powder, 1 teaspoon salt, 1/2 cup of powdered sweetener(we use Splenda) mix and store in a zipper bag. To make pancakes or waffles use 1 1/2 cups dry mix 4 Tablespoons vegan butter melted, 1/4 cup applesauce or egg substitute of your choice, 1/2 cup almond milk or substitute of your choice, to the milk add 1 Tablespoon Vinegar, 1/4 cup of fruit. Mix all together just until flours are all wet. May have some lumps still. Melt vegan butter or use Olive Oil to cook. Pour batter in to center of pan. Turn when bubbles start to burst around edge of pancake. Or pour in to waffle maker and close lid. Cook for about 4 minutes. Makes 2 really big pancakes or waffles or 3 smaller ones. I am a Professional Chef for 31 years. Husband is diabetic and he says I make the best waffles he has ever eaten.