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Home Appetizers

3 EASY DINNER RECIPES! | WINNER DINNERS | DINNER INSPIRATION | NO. 123

April 19, 2022
in Appetizers
25



It was a yummy week in our house and I’m excited to share three meals with you! I hope you’ll give them a try. 0:00 Hey y’all 0:36 …

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Comments 25

  1. Nancy McLeroy says:
    4 weeks ago

    Thank you for trying the green bean casserole. I am so happy that y'all enjoyed it

    Reply
  2. Nana Haney says:
    4 weeks ago

    I Would have dusted the top of the green bean cass. with onion powder. I never keep the onions on hand so that would be my "Cheat". I cant wait to try it, it looks delicious! Yum!

    Reply
  3. Tammie Monahan says:
    4 weeks ago

    Pause – Shrimp Boil – I do almost the same thing for lunch a few times a week in the air fryer for just me. Frozen shrimp and niblets! Un-Pause …

    Reply
  4. Kathy Helmold says:
    4 weeks ago

    Steak looks scrumptious!!!

    Reply
  5. Debi Nattier says:
    4 weeks ago

    Love watching your videos! I’ve got some Auntie NoNo’s and it is so good,so glad I tried it. I like it when Steven is so complimentary on what you have fixed. All I get out of my hubby is “I’m eating it ain’t I” lol. We’ll be married 50 years in November. Can I make a suggestion, Steven needs to take off his hat at the table.

    Reply
  6. Summer Sez says:
    4 weeks ago

    Been doing low country boils for over 20 years now, especially if I have to feed quite a few people. Always so good.

    Reply
  7. Karen&KahluaJ says:
    4 weeks ago

    Looks soooo delicious
    Imma try

    Reply
  8. 6996katmom says:
    4 weeks ago

    I would add onions to the green bean. I even use them on my corn casserole.

    Reply
  9. Susan Burnett says:
    4 weeks ago

    I am going to try the green bean dish I love onion but if you put crackers and fried Onion that is 2 carbs instead of one so I ll have to go with your hubbie on simply crackers

    Reply
  10. Teressa Selby says:
    4 weeks ago

    I like to use vinegar with whole milk it works a lot better only takes 5 minutes and you've got a nice rich creamy buttermilk.

    Reply
  11. tammy fields says:
    4 weeks ago

    That's really good broth save it all

    Reply
  12. Leah Brennan says:
    4 weeks ago

    Have you tried the roasted boil? Instead of boiling everything you roast it in the oven and OMG the corn turns out amazing!

    Reply
  13. Julie Didlinger says:
    4 weeks ago

    I’m new to your channel….love these recipes! We are not spicy…not sure re bang bang chicken or how to make it tasty

    Reply
  14. R. Darlene Durfey says:
    4 weeks ago

    Love seeing how much your man enjoys the meals you make.

    Reply
  15. Darlene Pearce says:
    4 weeks ago

    Mandy a chopped onion in the casserole will work when you don't have french onions. Love the twist on the green bean casserole. Liked them all thank you, and the lady sharing the sublime supper recipe with us all. Have a blessed and fabulous day❤😊

    Reply
  16. April in Alabama says:
    4 weeks ago

    Yummy 😋

    Reply
  17. Thelma Bryant says:
    4 weeks ago

    Yummy 😋 yummy

    Reply
  18. Sallianne Brown says:
    4 weeks ago

    We call that boiled dinner, "Frog more Stew". My whole family loves it.

    Reply
  19. Toni Arend says:
    4 weeks ago

    The Chicken Tot Pie was really good last night! I added more cheese on top and served it with a salad like you did, perfect 👍

    Reply
  20. singerrn says:
    4 weeks ago

    I make a green bean casserole just like the Subbie supper one but I put slivered almonds in with the ritz crackers. Delish!!

    Reply
  21. Mary Ann Fournier says:
    4 weeks ago

    Thanks. I think ill try making Low Country Boil. It looks so easy. It intimidated me too.

    Reply
  22. Loretta O'Donald says:
    4 weeks ago

    Love your channel Mandy. I have gotten so many recipes from you! I use Slap Your Mama seasoning with our Country Boil. Try it you will like it!

    Reply
  23. Floene Morello says:
    4 weeks ago

    Have to say I’m sorry, I’m in California so my comments are late, my whole is in Ohio so I know this is at a late hour,

    Reply
  24. Tanya Watson says:
    4 weeks ago

    Girl…i just found you and you are my new foodie channel. The bisquick meals sold me

    Reply
  25. Linda Shinaberry says:
    4 weeks ago

    Add the onions and bacon…YUM

    Reply

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