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Home Healthy Recipes

Easy + Healthy Egg Muffins Recipe| FaceBook LIVE

April 2, 2022
in Healthy Recipes
46



Use this simple blueprint for making your egg muffins and you will never need another recipe again! SUBSCRIBE: …

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Comments 46

  1. Nancy Walsch says:
    2 months ago

    What temperature do you cook it at?

    Reply
  2. Doreen McQueston says:
    2 months ago

    What do you cook the muffins at 350 or 400

    Reply
  3. Linda Russell says:
    2 months ago

    Great for a road trip too! Wonton wrap line tin first.

    Reply
  4. Lizzy Talma says:
    2 months ago

    What temperature do we bake at?

    Reply
  5. Esther Smith says:
    2 months ago

    I’m glad I found your website it’s great to learn new healthy ways to cook with healthy ingredients. I made your oatmeal apple muffins they were delicious. Your recipes are easy and I will use them. Thanks!!

    Reply
  6. E M says:
    2 months ago

    Eva from Italy

    Reply
  7. Marlene Young says:
    2 months ago

    Hi from Nova Scotia

    Reply
  8. Jonica Beird says:
    2 months ago

    ❤️❤️❤️❤️

    Reply
  9. Laura Bailey says:
    2 months ago

    Searched the comments oven temp is 350

    Reply
  10. Rhodi Alers de López says:
    2 months ago

    Love the variety possibilities! Thanks for sharing it. 🔥Please: WHAT TEMPERATURE are these BAKED at?

    Reply
  11. Theresa Mc Pherson says:
    2 months ago

    TYFS, very nicely done 👍🏽!!

    Reply
  12. Linda Strous says:
    2 months ago

    Sour cream and salsa on top would be great.

    Reply
  13. sharon harris Harris says:
    2 months ago

    South africa

    Reply
  14. Rose Bracey says:
    2 months ago

    Great

    Reply
  15. Cathy Ellingburg says:
    2 months ago

    CATHY FROM MISSISSIPPI

    Reply
  16. Lorraine Tersak says:
    2 months ago

    What size egg per muffin?

    Reply
  17. Eye on art says:
    2 months ago

    Did your eggs have milk in them?

    Reply
  18. Gloria Piccioni says:
    2 months ago

    I love your channel, Dani. You're the best!

    Reply
  19. Lysa Rainbowitz says:
    2 months ago

    annoying lady

    Reply
  20. Janette Gates says:
    2 months ago

    What is the egg mix, how many eggs? And did u add milk or cream?

    Reply
  21. Mercy says:
    2 months ago

    I love how versatile this dish is! Thank you for sharing. Love, from Kenya 🇰🇪

    Reply
  22. Renee Clay says:
    2 months ago

    They only egg I like is in a cake or cookie. THEN, I saw your video. I purchased a carton of Vital eggs and I am going to make the egg white recipe today. Thanks for making this simple!!!! Renee

    Reply
  23. Sima Ruby says:
    2 months ago

    Can I make these sugar free and sweet instead of savory for a quick breakfast with a coffee.
    Thanks

    Reply
  24. Sky Sky says:
    2 months ago

    Yaaammi yaammi yaami …I got love in my tummy….! Thanks for sharing !

    Reply
  25. Sherry Moore says:
    2 months ago

    Hi I love your videos I live in Trenton NJ ❤️❤️❤️❤️ Thanks for sharing ❤️❤️❤️

    Reply
  26. Dee says:
    2 months ago

    I wonder why the outside of mine were rubbery? Is because I used large tins and didn't fill to the top?

    Reply
  27. MJean Garcia says:
    2 months ago

    Hi! New subscriber here! Love your recipes 👌👍😋

    Reply
  28. Tec Lampas says:
    2 months ago

    From Taipei City! Thanks for the sharings your wonderful recipes. More Blessings!

    Reply
  29. LisaMichelle says:
    2 months ago

    Bacon, egg, onion and mushroom 😋

    Reply
  30. Charanjit Gill says:
    2 months ago

    Hi watching from uk

    Reply
  31. BABs Bodega says:
    2 months ago

    Do you have an overnight oat recipe too?

    Reply
  32. BABs Bodega says:
    2 months ago

    My favorites are broccoli, cheddar and sausage. The egg muffins I’m doing for the week is Turkey crumble sausage, sharp cheddar cheese, purple onions, and tomatoes😊😊😊😊

    Reply
  33. tobyjo57 says:
    2 months ago

    Nice Recepe and what a Good Looking Lady

    Reply
  34. Vicki Sotelo says:
    2 months ago

    Oh my! That looks amazing, So much fun. My hubbys going to like this. Your amazing!

    Reply
  35. SuperAdriana1207 says:
    2 months ago

    Am sorry at what temperature I have to do them , thank you.

    Reply
  36. Joyce Edwards says:
    2 months ago

    I never did make them but they look so good and easy

    Reply
  37. Wendy olsen says:
    2 months ago

    I'm trying to learn how to cook – again. Brain damaged from a car accident. Caregivers only taught microwave can goods. Want to learn healthy. Liked your video.

    Reply
  38. Norma Jortack says:
    2 months ago

    Thank you so much Best recipes, healthy and good to keep calories down…🥰🦋

    Reply
  39. Yasmeen Noor says:
    2 months ago

    I love you

    Reply
  40. Nancy Beaver says:
    2 months ago

    What temperature do you bake them?

    Reply
  41. Jill Hughes says:
    2 months ago

    How do you keep these from deflating?!

    Reply
  42. Liz Nguyen says:
    2 months ago

    I love you video… your way… your recipe… love it, you are amazing, I have learnt lots from you
    Thanks 🙏 Big Love ❤️

    Reply
  43. Rhoda Parhams says:
    2 months ago

    What temperature?

    Reply
  44. Cynthia Foshee says:
    2 months ago

    Hello from Wellston Oklahama

    Reply
  45. Catalina Garcia says:
    2 months ago

    can you use atalian sausage

    Reply
  46. Susan Hall says:
    2 months ago

    Thanks for recommending organic

    Reply

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